A delicious potato and spinach curry made with just five spices in 20 minutes!

Dried fenugreek and silverbeet cooked in lamb fat make this lamb curry sing.

A basic chicken curry recipe with potato that’s a family favourite.

This jazzy samosa sauce is the perfect sweet-tart complement to aloo samosas | Sarina Kamini | Recipe

Potato samosas make a great lunchbox snack | Sarina Kamini | Recipe

Triple-cooked Kashmiri spiced potatoes - you’ll love dum aloo | Sarina Kamini | Recipes

Lunchbox saviour and picnic staple - aloo paranthas are the bomb | Sarina Kamini | Recipes